Below is what was written by Messaggero Veneto
Margherita de Eccher of Cabert, a winery in Bertiolo, one of the first to launch wine in “bag in box” a few years ago, boxes that range from 3 to 20 liters and allow the product to be kept intact for a long time, said: «Many competitors have thought of using it as a system to sell wine at a low price. In line with our strategy, we have instead focused on a quality product, completely similar to that of bottles. And now, in Northern Europe, where there is a special space for “bags” in many refrigerators, we are reaping the fruits of this commitment», she said.
Cabert is part of a group of companies, small but not very small, that on stage showed how quality can help you grow in difficult times.